{"id":393,"date":"2020-11-03T15:52:06","date_gmt":"2020-11-03T15:52:06","guid":{"rendered":"http:\/\/onecupofsoulfood.com\/?p=393"},"modified":"2020-11-13T16:26:49","modified_gmt":"2020-11-13T16:26:49","slug":"plum-crumble-cake","status":"publish","type":"post","link":"http:\/\/onecupofsoulfood.com\/?p=393","title":{"rendered":"Plum Crumble Cake"},"content":{"rendered":"\n

Fall is here and now completely \u2013 with the good and bad sides! We have been enjoying the beautiful weather but at the moment it is raining again \u2013 perfect for an cozy afternoon at home with some coffee and some selfmade cake! Maybe a PLUM SHORTCRUST CAKE?<\/p>\n\n\n\n

For us, fall is a special time of the year. You are starting to spend more time inside and you got time for things that you haven\u2019t done in the summer. It is also a time to relax and awesome holidays are coming up like Halloween, Thanksgiving and then Christmas. And all of those holidays include FOOD and just so much AMAZING FOOD! Maybe you are looking for an easy and amazing recipe with plums, that are so typical for this season, for one of the holidays? Then this is just perfect for you!<\/p>\n\n\n\n

Fall also offers so many yummy fruit and vegetables that you can only get during that time of the year or that can be stored but were just harvested. Amazing examples are plums which have just the perfect taste \u2013 a mix between sweet and sour! Maybe you haven\u2019t noticed but for me this is all I need in a fruit!!! But there are also other great vegetables like carrots, spinach, cabbage and so much more. <\/p>\n\n\n\n

Anyways let\u2019s get back to the sweet things in life, in particularly this PLUM shortcrust pastry! The recipe is so easy, so just take a little time and try something new and you will be so happy about the results. <\/p>\n\n\n\n

One last tip regarding the PLUM CRUMBLE CAKE: It will taste even better on the second day as the shortcrust gets a little softer by then. So if you are planning to make it for a special occasion, maybe you wil make it a day before which will give you even more time to prepare on the next day. <\/p>\n\n\n\n

So here is the RECIPE and it is VEGAN!!!<\/p>\n\n\n

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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Plum Crumble Cake<\/h2>\n
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Zwetschgenkuchen mit M\u00fcrbteig und Streuseln<\/span><\/div>\n
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Prep Time<\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>50 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cooling Time<\/span>1 hour<\/span><\/span> hr<\/span><\/span><\/div>
Total Time<\/span>2 hours<\/span><\/span> hrs<\/span> 20 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Cake<\/span><\/div>
Keyword: <\/span>Cake, Fall, Fruit, Healthy, Plums, Vegan<\/span><\/div><\/div>\n\n\n\n\n\n

Ingredients<\/h3>

Shortcrust<\/h4>